Menus

Charcuterie Board

Artisanal salumi and formaggi, olives, spiced almonds, fig spread

$22
Fritto Misto

Calamari, bay scallops, rock shrimp, Calabrian aioli

$15
Lobster Cake

Calabrian chili, charred tomato, arugula

$18
Baked Clams

Oreganata, lemon

$13
Nonna's Meatballs

Veal, pork, beef, ricotta

$14
Eggplant Rollatini

Fried eggplant, marinara, mozzarella, ricotta

$14
Seared Octopus

Carrot romesco, citrus, caper berry

$18
Grilled Double Cut Smoked Bacon

Parsley, garlic, champagne vinegar

$6
Crispy Artichoke

Black sesame seed and lemon aioli

$12

vegetarian

Caesar Salad

Parmesan croutons, baby gem lettuce, homemade caesar dressing

$14
Chopped Vegetable Salad

Bell pepper, tomato, feta, arugula, pomegranate, onion, fennel, white balsamic vinaigrette

$14
Beet Salad

Roasted beets, goat cheese, toasted pistachios, arugula, citrus vinaigrette

$14

vegetarian
Gabriella Salad

Tomatoes, cucumbers, olives, onion, mixed greens, white balsamic vinaigrette

$13

vegetarian
Lobster Cobb Salad

Avocado, pancetta, 5 minute egg, arugula, crispy shallot, cheddar, buttermilk dressing

$22
Millionaire's Wedge

Maple glazed bacon, bleu cheese, crispy shallots, creamy sesame dressing

$12
Tomatoes & Mozzarella Caprese

Manicardi 25 yr aged balsamic, olive oil

$12

vegetarian
Frankie's Famous

Three meatballs, romaine, red onion, cherry tomatoes, pecorino romano, red wine vinaigrette, ricotta

$20

Branzino

Meyer lemon, salsa verde

$36
Wild Salmon

Fennel, citrus, carrot romesco

$32

gluten free
Scallops

Pancetta, creamed corn, spring onion pesto

$32
Rack of Lamb

Pistachio and mustard encrusted, creamed spinach, barollo jus

$34

gluten free
Hanger Steak

Pancetta, hen of the woods, cipollini onion

$25

gluten free
Double Cut Pork Chop

Roasted brussel sprouts, maple sweet potato, whole grain mustard pork jus

$36
Crispy Calabrian Chicken

Airline chicken, asparagus, Calabrian chili

$25

gluten free
Classic Chicken Parm

Marinara, fresh mozzarella, arugula

$26

Cacio e Pepe

Bucatini, cracked black pepper, pecorino romano

$22

vegetarian
Spicy Rigatoni

Spicy Vodka sauce, onion soubise, Calabrian Chili

$22

vegetarian
Rigatoni Bolognese

Veal, pork, beef, mascarpone, whipped ricotta

$25
Spaghetti & Clams

white wine, cherry tomato, manila clams

$26
Truffle Gnocchi

Maitake mushroom, button mushroom, mascarpone, spinach, shaved truffle

$28

vegetarian
Garlic Shrimp

Confit garlic, garlic butter, basil, spaghetti

$28
Pasta di Petardi

Maine lobster, rock shrimp, calamari, bay scallops, shiitake mushroom, spicy calabrian chili, spinach fettuccine

$32

Chocolate Lava Cake (GF)

Served warm with your choice of gelato

$12
Creme Brulee (GF)

Paired with seasonal fresh fruit

$11
Carrot Cake

Layered with cream cheese icing, butterscotch gelato

$12
Chocolate Chip Cookie Skillet

Warm chocolate chip cookie topped with your choice of gelato, whipped cream

$12
New York Cheesecake

Caramelized apples, black current sorbet, salted caramel sauce

$11
Cipriani

Vanilla sponge cake layered with pastry cream, topped with torched Italian meringue

$12
Zeppelins

Salted caramel sauce with a Nutella gelato

$12
Fruitini Tower (GF)

Assortment of homemade sorbets in frozen fruit halves 1-3 people -18 4-7 people – 36 8-12 people- 54

$18 - $54
Gelato

Vanilla bean, chocolate, stracciatella, salted caramel kahlua, strawberry, Nutella, amaretto, butterscotch, lavender

$8
Sorbet

Coconut, mango, white peach & fig, lemon, applecider, pomegranate, blueberry, raspberry

$8

Appetizers